Course overview
Builds advanced skills in food product development, processing and food safety, with an industry-linked research project.
- Tuition per year
- NZD 38,000 (≈ ₹21.7 lakh)
- Duration
- 18 months
- Intakes
- February, July
- Level
- Postgraduate
- Indicative academic score
- 60% or above
- English
- IELTS 6.5 overall, no band below 6, or equivalent
Eligible for Moksh Express Offer check Scholarships available
What you will study
Sample modules. The university publishes the current list each year.
- Food product development
- Food process engineering
- Food safety
- Food chemistry
- Research methods
- Research project
Where it can lead
- Food technologist
- Product developer
- Quality manager
Entry requirements for Indian students
- A recognised bachelor’s degree with around 60% or above. Some universities accept lower scores with relevant work experience.
- IELTS 6.5 overall with no band below 6, or an equivalent PTE, TOEFL or Duolingo score where accepted.
- A statement of purpose, an up-to-date CV and, for most postgraduate courses, two references.
- Passport, academic transcripts and any work experience letters.
Fees, costs and visa rules change often. Figures here are indicative and were last reviewed in September 2026. Always confirm with the university and the official government website before you pay or apply.
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